Swissco Farms, Inc.

Wines designed by the spirit of the California Central Coast Crafted in vineyards known for fruit with incredible balance, our wines tell the story of California’s Central Coast. Foggy mornings, warm afternoons, and cool Pacific winds pull an incredible depth of flavors and aromas that leap out of the glass. Guided by natural fermentation, and made without additions or additives, our wines are honed with minimal intervention and then aged for 10 months before bottling. Best enjoyed at a table with family and friends celebrating little moments that transform into memories.